Vendor Info

All Vendors must have fees paid in full along with proof of insurance submitted by August 1, 2022.

GOING FAST!!!

* All Food vendors may have up to 3 sides and beverages sold at their vendor booth. No alcohol can be served at

the vendor booths as there will be general admission and VIP bars.

*All Food Vendors are subject to a $100.00 power fee per booth (One shared quad box of 110 power with 2/110’s per

vendor).

Business Name

Address

City

State

Zip Code

Contact Person

last name

Title

Phone Number

Tax ID

Emergency Contact

What will you be selling /serving?

BBQ Menu, Beef Pork (Excluding Chicken) $3000

Non-food Vendor $1200

Fish (Catfish and 1 other approved seafood entrée) $3000

Latin $1750

Red Snapper and Shrimp $2250

Jamaican/Caribbean (Contact MS for details) $1750

Gumbo and 1 other approved Soul Food entrée $2000

Chicken $2250

American Picnic Food (Hamburgers, Hotdogs, Deli Sandwiches etc.) $1750

Desserts and Other Snacks/Food (Subject to approval by the Promoter) $2000